HOUSE SPECIALS | |
All these dishes come in the larger round containers | |
GOAN PINEAPPLE | |
Very mild cooked with fresh coriander and cream, a lightly spiced coconut and pineapple flavoured Sauce. | |
KASHMIRI BUTTER | |
Chicken, lamb or king prawn marinated in Kashmiri butter Sauce, coconut and fresh coriander mild and creamy. | |
JAIPUR | |
Marinated grilled chicken, lamb or king prawn cooked with mushrooms, onion and capsicums with Punjabi masala in a thick sauce | |
RASULPUR | |
Chicken, lamb or king prawn grilled in the tandoori oven and cooked with fried mushroom, onion and green chilli marinated in a thick Punjabi sauce. | |
SHAJANI | |
Delicious combination of chicken lamb or King prawn, spinach, onion coriander and chillies. | |
SHAHI DHANIYA | |
Marinated chicken or lamb or king prawn cooked with onions, green chilies and fresh coriander. | |
ALOO PALAK DELIGHT | |
Potato and spinach with fresh coriander and chopped garlic. | |
MORISSA DISHES | |
Cooked with fresh chillies, onion, tomatoes, and peppers in a spicy coriander sauce. | |
BUTTER DISHES | |
Marinated in butter, cooked with almonds very mild and creamy. | |
MUGHLAI CHANNA | |
Cooked with chick peas in a spicy lemon juice. Garnished with a touch of fresh coriander and ginger. Medium spiced and slightly sour taste. | |
INDONESIAN | |
A mild dish, succulent pieces of lamb or chicken tikka marinated in Indonesian Sauce, cooked with ground almond, a rich roasted peanut Sauce with coriander and ghee very mild and creamy. | |
KATMANDU | |
Barbecued chicken or lamb or king prawn in cinnamon, spring onions and lentil sauce with a touch of fresh ginger, spicy fairly hot and very tasty. | |
NORTH INDIAN CHILLI GARLIC | |
Steam cooked in a hot spicy chilli garlic sauce, garnished with fresh coriander. | |
RAJAH’S SPECIAL | |
Tender fillets of pre-marinnated chicken or lamb cooked in a Bhuna style sauce with succulent minced lamb. | |
Simply mouth watering. | |
PERSIAN VEGETABLE SAMBAR | |
Mixed vegetables and lentils in a thick sauce cooked with fresh coriander and spring onions. | |
ZAL JOOL DISHES (NEW) | |
Cooked in a very flavoured spice masala sauce with garlic, peeled tomatoes, green chillies and fresh coriander. | |
CHICKEN | £6.95 |
LAMB OR CHICKEN | £7.05 |
CHICKEN TIKKA OR LAMB TIKKA | £7.95 |
MIXED (Chicken, Lamb, Prawn & Tikka) | £8.05 |
VEGETABLE | £5.95 |
KING PRAWN | £9.95 |
TANDOORI KING PRAWN | £10.95 |